Mushrooms For The Bbq
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 teaspoon oil
- 45 g butter
- 150 g chestnut mushrooms, cleaned
- 250 g flat mushrooms, cleaned
- 2 cloves garlic, crushed
- 1 tablespoon chives, chopped
- salt and pepper
Recipe
- 1 cut out 12 squares of aluminium foil, about 20cm square a piece.
- 2 divide into four piles of three squares each to give you plenty of layers of foil between the food and the grill.
- 3 oil and butter the top half of one square on each pile.
- 4 divide the mushrooms equally over the greased foil.
- 5 scatter over the garlic, chives, salt and pepper and dot with butter.
- 6 fold the foil around the mushrooms into a sealed packet.
- 7 cook for 10 minutes over a medium-hot bbq, turning after 5 minutes.
- 8 serve straight from the foil.
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