Curry Lentil Dip

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• 1 (14 ounce) can lentils (including liquid)
• 1/2 red bell pepper, chopped
• 1 tablespoon curry powder
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 2 cloves garlic, minced
• 1 teaspoon minced fresh gingerroot
• 1/4 teaspoon ground black pepper
• 1 tablespoon olive oil

Recipe

• 1 in a food processor or blender, puree all the ingredients.
• 2 pour into a plastic container.