Crispy Ranch Flavored Chickpeas

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 14 ounces chickpeas
• 1 -2 tablespoon olive oil
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon vegetable broth, powder
• 1 1/2 teaspoons dried dill
• salt (to taste)

Recipe

• 1 rinse, drain and dry chickpeas. i lay mine out on a towel.
• 2 mix the rest of the ingredients together in a bowl- this will be thick and pasty due to the herb to oil ratio.
• 3 add the dried chickpeas to the herb-oil mix and stir well to coat all chickpeas thoroughly.
• 4 spread chickpeas on a baking pan and bake at 400 degrees for about 30 minutes (until crispy on the outside and firm in the middle).
• 5 if you want it crispier inside, try lowering the temperature a little and baking a little longer-like 350* for 45 minutes, but watch the oven!