Simple Low-fat Margherita Pizza

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 (14 1/2 ounce) can diced tomatoes (i used the oregano, basil and garlic ones for more flavor)
• 1/4 cup tomato paste
• 1 (10 ounce) prepared pizza crust, pre-baked thin crust (i like whole wheat boboli)
• 16 small basil leaves
• 4 ounces fresh mozzarella cheese, sliced thick

Recipe

• 1 heat oven to 450.
• 2 in bowl, combine tomatoes, tomato paste and garlic, mix well.
• 3 spread tomato mixture over pizza crust, top with mozarella.
• 4 bake at 450 for 8-10 minutes or until cheese is melted. the original recipe calls for the basil to be added with the cheese, but personally, i like the freshness of the basil if you add it during the last minute of cooking, just so it wilts a little.