Not Cheese Dip

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup water
• 1 (14 ounce) can beans
• 1 (14 ounce) can lentils
• 1 (4 ounce) can green chilies
• 2 cups nutritional yeast
• 4 tablespoons cornstarch
• 2 tablespoons lemon juice
• 1 1/2 teaspoons salt
• 1 teaspoon onion powder
• 1 1/2 teaspoons garlic powder
• 1 1/4 teaspoons cumin
• 1 (15 ounce) carton salsa
• 2 tablespoons ground flax seeds (optional)

Recipe

• 1 combine all ingredients in blender and blend until well mixed.
• 2 heat over medium-low heat, stirring constantly, until thickened and heated through (about 10 minutes).