Horseradish Cheese Dip

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 2 lbs velveeta cheese
• 1 quart hellmann's mayonnaise
• 1 (5 ounce) jar horseradish
• 1 tablespoon worcestershire sauce
• garlic salt (to taste)
• onion salt (to taste)

Recipe

• 1 melt velveeta in the top of a double boiler.
• 2 add horseradish and stir well.
• 3 remove from double boiler and add remaining ingredients.
• 4 mix well.
• 5 chill to serve.