Green Avocado Salsa

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 4 avocados
• 1 (16 ounce) container sour cream
• 1 (10 ounce) can rotel tomatoes
• 1 tablespoon garlic powder
• 1 (4 ounce) can green chilies
• 2 teaspoons salt
• 1 teaspoon lemon juice
• 3 ounces cream cheese

Recipe

• 1 in a food processor combine cream cheese, avocados, lemon juice, garlic powder, salt, and sour cream, process until smooth.
• 2 add in the rotel tomatoes, and green chilies in, and pulse several times to finish the sauce.
• 3 serve with chips.