Glazed Honey Mustard Pretzels
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 12 cups miniature pretzel twists
- 2 tablespoons margarine (not low-fat)
- 2 tablespoons yellow mustard
- 1/4 cup honey
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion powder
Recipe
- 1 preheat oven to 250 degrees.
- 2 spray a large roasting pan with non-stick cooking spray and put pretzels in it.
- 3 combine margarine, mustard, honey, garlic salt and onion powder.
- 4 microwave or heat on stove until hot.
- 5 drizzle over pretzels while stirring carefully to coat well.
- 6 bake for one hour, stirring every 15 minutes.
- 7 pour out onto waxed paper and quickly separate into a single layer.
- 8 cool completely.
- 9 store in sealed bag or container.
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