Ingredients
- Servings: 1
- 2 1/2 cups water
- 12 ounces tomato paste
- 2 teaspoons chili powder
- 2 teaspoons salt
- 1 teaspoon pepper
- 2 tablespoons garlic powder
- 1 teaspoon oregano
- 1/2 teaspoon ground cumin
- 1/2 cup vinegar
- 1/2 cup ketchup
- 1 onion
- 1 tablespoon sugar
Recipe
- 1 put all of ingredients in blender and blend.
- 2 serve with chips.
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