Quick And Easy Seasoned Black Beans
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 2 (15 ounce) cans black beans
- 2 tablespoons chopped garlic
- 1 medium onion, chopped fine
- 2 jalapeno chiles, chopped fine (seeds removed if desired)
- 1 teaspoon mexican oregano
- 2 teaspoons ground cumin
- 2 teaspoons extra virgin olive oil
- 1/2 cup chopped fresh cilantro
- 2 tablespoons fresh lime juice
- salt and black pepper (to taste)
Recipe
- 1 in sauté pan heat garlic in oil on medium heat.
- 2 add onion and jalapeño as oil begins to warm.
- 3 add oregano and cumin and sauté, stirring frequently, until vegetables are tender, adding a few drops of water if they begin to stick.
- 4 add contents of cans of black beans and bring to a boil.
- 5 reduce heat and simmer for 20-25 minutes, to allow flavors to blend.
- 6 add chopped cilantro and lime juice and stir.
- 7 serve.
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