Hot Artichoke Dip
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1 cup mayonnaise
- 1 cup parmesan cheese
- 1 clove garlic, minced
- chopped onion, whatever you want
- black pepper, to taste
Recipe
- 1 preheat oven to 350.
- 2 combine all the ingredients and.
- 3 spoon into 9" pie plate or similar baking dish.
- 4 bake 20 to 25 minutes or til lightly browned.
- 5 if you want, can sprinkle on top chopped tomato.
- 6 or chopped green onions.
- 7 i don't.
- 8 i serve this with crackers.
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