Shep Ogden's Little Pickles

Total Time: 12 hrs 10 mins Preparation Time: 10 mins Cook Time: 12 hrs

Ingredients

• 20 small cucumbers (tiny)
• 1 cup water
• 1 cup vinegar
• 1 teaspoon salt
• 1/2 teaspoon sugar
• 2 garlic cloves, sliced
• 1 tablespoon fresh tarragon, minced

Recipe

• 1 rinse cucumbers and place in a quart jar.
• 2 in a saucepan bring water, vinegar, salt & sugar to a roiling boil.
• 3 add garlic and tarragon and boil one minute.
• 4 pour over cucumbers.
• 5 chill at least 12 hours. this is best if it ages a bit.