Satan's Own Salsa

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 ounces unsalted butter
• 4 fluid ounces no-salt-added ketchup
• 1 tablespoon worcestershire sauce
• 1 tablespoon grated onion
• 1 tablespoon tarragon vinegar
• 1/2 teaspoon garlic powder
• 2 teaspoons hot pepper sauce or 2 teaspoons tabasco sauce
• 2 fluid ounces brandy

Recipe

• 1 melt the butter in a saucepan, add the ketchup, worcestershire sauce, onion, vinegar, garlic powder, and pepper sauce; mix well and simmer for 5 minutes.
• 2 add the brandy and simmer for a further 5 minutes.
• 3 remove from heat and cool.