Pioneer Rich Mushroom Sauce

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 (1 5/8 ounce) package gravy mix (pioneer brown gravy mix preferred)
• 2 cups water
• 8 ounces mushrooms, sliced
• 1/4 lb butter or 1/4 lb margarine
• 2 tablespoons red wine (burgundy, merlot or cabernet are all just fine)
• 1/2 teaspoon garlic powder

Recipe

• 1 saute mushrooms in butter.
• 2 mix gravy powder to water; heat and stir until thickened.
• 3 add all ingredients together and heat until fully incorporated and heated through.