Italian Spaghetti With Ham

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups slivered cooked ham
• 1 clove garlic, minced
• 1 tablespoon butter or 1 tablespoon margarine
• 8 ounces thin spaghetti
• 1/2 cup grated parmesan cheese
• 1/4 cup chopped parsley
• 3 eggs, slightly beaten
• 1/4 cup sliced black olives
• salt and pepper

Recipe

• 1 melt butter in a large skillet and lightly saute the ham and garlic.
• 2 cook spaghetti, drain and add to skillet.
• 3 reduce heat to low, stir in cheese, half the parsley, eggs and olives.
• 4 remove from heat and toss with salt and pepper to taste.
• 5 sprinkle with remaining parsley before serving.