Seitan Log 3- Chick'n Version

Total Time: 1 hr 30 mins Preparation Time: 10 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 6
• 1 1/2 cups vital wheat gluten
• 1/4 cup nutritional yeast
• 2 teaspoons cumin
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 -2 teaspoon salt
• 1 teaspoon poultry seasoning
• 1 -2 teaspoon toasted sesame seeds (optional)
• 3/4-1 cup vegetable broth or 3/4-1 cup water
• 2 tablespoons toasted sesame oil (regular works fine too)
• 1 tablespoon braggs liquid aminos (or soy sauce)
• 1 teaspoon fresh grated gingerroot
• 3 minced garlic cloves (optional)

Recipe

• 1 preheat oven to 325°.
• 2 in a large mixing bowl mix dry ingredients. mix the rest of the ingredients (liquid ingredients) in a smaller mixing bowl. whisk well until mixed.
• 3 add the liquid ingredients to the dry ingredients. mix well, then knead for a minute or two. it doesn't need long.
• 4 form into a log (6-8" long), wrap tightly in foil, twisting ends.
• 5 bake for 80 minutes, turning once or twice.
• 6 when done baking, unwrap and leave out to cool all the way. then wrap it foil or plastic and refrigerate.
• 7 slice to use as desired.