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Saturday, April 4, 2015

Got The 2bleu's Hot Sauce

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/4 cup red pepper flakes
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground caraway
  • 1/2 cup water
  • 1 tablespoon olive oil

Recipe

  • 1 in a mini food processor blend all the dry ingredients. add the water and olive oil and puree for 2-3 minutes until it thickens.
  • 2 transfer to a jar and cover with olive oil. this will keep in the refrigerator for up to 6 months.

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