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Wednesday, April 1, 2015

Garlic Salt

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

  • 1 head garlic, peeled and cut into thin slices
  • salt

Recipe

  • 1 preheat oven to 225 degrees f (110^c/gas 1/4).
  • 2 place garlic on baking sheet until completely dried, about 1+1/2 hours, turning after 45 minutes.
  • 3 (do not allow garlic to brown or it will be bitter.) place garlic with salt to taste in a blender.
  • 4 process until garlic resembles small granules.
  • 5 store in an airtight container; keeps indefinitely.

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