Squash With Onions And Parmesan

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 medium squash (yellow and or or zucchini)
• 1 teaspoon olive oil
• 1 cup onion, diced
• 1 minced garlic clove
• 1/4 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 1/4 teaspoon black pepper
• 1/4 cup parmesan cheese (freshly grated or shaved)

Recipe

• 1 thinly slice the squash. (for a fancier presentation, use a vegetable peeler to shave the squash into ribbons).
• 2 heat oil over medium heat.
• 3 add squash, onion, and garlic and cook until tender, stirring occasionally, about 4 minutes.
• 4 remove from heat and add salt, pepper, red pepper, and black pepper.
• 5 toss gently then sprinkle with cheese.