Squash Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups diced squash
• 1 small onion, chopped
• 3 tablespoons olive oil
• 1 egg, slightly beaten
• 1/4 cup butter
• 1/3 cup mayonnaise
• 1 tablespoon sugar
• 1 cup grated cheddar cheese, divided
• 3/4 cup ritz cracker crumbs
• 1 dash garlic salt
• salt and pepper (to taste)

Recipe

• 1 saute squash and onion in olive oil; drain and put hot mixture in a bowl.
• 2 add egg, butter, mayonnaise, sugar, 1/2 cup cheese, cracker crumbs, garlic salt, salt and pepper; mix all together.
• 3 top with remaining 1/2 cup cheese and bake at 350 degrees for 20-30 minutes.