Lemon-rosemary Salt

Total Time: 6 mins Preparation Time: 6 mins

Ingredients

• 2 garlic cloves, peeled and minced
• 1 garlic clove, peeled
• 1 cup coarse salt
• 2 lemons, zest of, minced
• 1 tablespoon rosemary, fresh, minced
• 1/2 teaspoon black pepper, freshly ground

Recipe

• 1 place everything except the whole garlic clove into food processor and pulse until the salt is slightly ground and the ingredients combined.
• 2 pour the salt mixture into a jar and push the whole garlic clove down into the salt; cover the jar.