Herb Oil

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• 2 cups olive oil
• 2 tablespoons dried basil
• 2 tablespoons dried parsley
• 1 tablespoon dried oregano
• 1 tablespoon fresh rosemary leaf
• 1 teaspoon dried thyme
• 2 tablespoons granulated garlic
• 1 tablespoon kosher salt or 1 tablespoon coarse sea salt
• 1/4 teaspoon fresh ground black pepper
• 1 teaspoon chili flakes (optional)
• 1 teaspoon sweet paprika (optional) or 1 teaspoon hot paprika (optional)

Recipe

• 1 in a bowl, whisk all the ingredients together; let sit at room temperature for 2 hours before using.
• 2 store oil in a tightly capped container; will keep for several months in the refrigerator.