Four Cheese And Spinach Pizza

Total Time: 44 mins Preparation Time: 30 mins Cook Time: 14 mins

Ingredients

• 20 ounces fresh spinach (two 10 oz bags)
• 3/4 cup shredded skim mozzarella cheese, divided
• 1/2 cup low fat cottage cheese
• 1/3 cup grated parmesan cheese
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 prebaked 12-inch thin pizza crust
• 1 medium tomato, chopped
• 1/4 cup chopped green onion
• 1/4 cup sliced ripe olives
• 1 teaspoon minced fresh basil
• 1 teaspoon olive oil
• 1 teaspoon balsamic vinegar
• 1 garlic clove, minced
• 1/2 cup crumbled feta cheese

Recipe

• 1 in a large nonstick skillet coated with cooking spray, saute spinach for 2-3 minutes or until wilted; remove from the skillet. cool slightly; chop.
• 2 in a large bowl, combine 1/4 cup mozzarella cheese, cottage cheese and parmesan cheese. stir in the spinach, salt and pepper. spread over crust to within 1/2 inches of edge.
• 3 in a large bowl, combine the tomato, onions, olives, basil, oil, vinegar and garlic; sprinkle over spinach mixture.
• 4 top with the feta cheese and remaining mozzarella cheese. bake at 400° for 12-14 minutes or until cheese softens and is lightly browned.