Sassy Salsa Deviled Eggs
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
- 1/3 cup chunky hot salsa, drained
- 2 teaspoons tabascoĆ¢® brand chipotle pepper sauce
- 1 tablespoon chopped onion, plus
- 1 teaspoon chopped onion
- 1/2 teaspoon garlic powder
- 2 teaspoons sour cream
- 2 teaspoons chopped pickled jalapeno peppers, drained
- salt
- black pepper
- tortilla chips, coarsely crushed, for garnish
Recipe
- 1 in a bowl, combine the mashed yolks, salsa, tabasco, onion, garlic powder, sour cream, and jalapenos; season to taste with salt and pepper.
- 2 fill the whites evenly with the mixture; cover and refrigerate until ready to serve.
- 3 just before serving, garnish each egg with crushed tortilla chips.
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