Pizza Popcorn

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons grated parmesan cheese
• 1/2 teaspoon garlic powder
• 2 teaspoons dried oregano
• 2 teaspoons chopped chives
• 1/3 cup oil
• 1/2 cup popcorn (uncooked)
• 2 ounces butter (melted) or 2 ounces margarine (melted)
• 2 teaspoons turmeric, to color popcorn (optional)

Recipe

• 1 combine parmesan, garlic powder, oregano & chives in a cup.
• 2 heat oil in a large saucepan and test a few corn kernels.
• 3 when they pop add rest of corn and cover with lid.
• 4 shake gently as the popcorn is popping.
• 5 when it stops popping remove from heat and add melted butter or margarine, stirring to coat evenly.
• 6 quickly mix in dry ingredients (including turmeric, if using).
• 7 store in an airtight container - best made and eaten the same day.