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Saturday, March 21, 2015

Penne With Vodka

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1/4 cup butter
  • 2/3 cup vodka
  • 3/4 cup tomato puree
  • 1 cup cream
  • 5 ounces cooked ham, chopped fine
  • 2 drops tabasco sauce, to taste
  • 1 lb penne
  • 3/4 cup grated parmesan cheese

Recipe

  • 1 cook onion and garlic in butter over moderate heat, stirring, for 5 minutes, or until softened; add vodka and cook over moderately-high heat for 4 minutes.
  • 2 add puree and cream and cook over moderate heat, stirring, for 5 minutes.
  • 3 stir in ham, tabasco and salt to taste.
  • 4 cook penne until al dente.
  • 5 in a large serving bowl, toss penne with sauce.
  • 6 sprinkle parmesan over and serve immediately.

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