Penne With Vodka
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/4 cup butter
- 2/3 cup vodka
- 3/4 cup tomato puree
- 1 cup cream
- 5 ounces cooked ham, chopped fine
- 2 drops tabasco sauce, to taste
- 1 lb penne
- 3/4 cup grated parmesan cheese
Recipe
- 1 cook onion and garlic in butter over moderate heat, stirring, for 5 minutes, or until softened; add vodka and cook over moderately-high heat for 4 minutes.
- 2 add puree and cream and cook over moderate heat, stirring, for 5 minutes.
- 3 stir in ham, tabasco and salt to taste.
- 4 cook penne until al dente.
- 5 in a large serving bowl, toss penne with sauce.
- 6 sprinkle parmesan over and serve immediately.
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