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Tuesday, July 26, 2016

Garlic Spaghetti I

Ingredients

  • Servings: 3
  • 3 tablespoons minced garlic
  • 4 tablespoons olive oil
  • 1 (8 ounce) can tomato sauce
  • 1/4 teaspoon dried oregano
  • 8 ounces spaghetti

Recipe

  • in a sauce pan, heat the oil and add the garlic, cook but do not let garlic brown. stir in the tomato sauce and oregano. cover and simmer for about 20 minutes.
  • wile the sauce is simmering, cook spaghetti as per package directions and drain.
  • pour sauce over cooked spaghetti and serve.

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