Spinach Balls

Ingredients

• Servings: 10
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 2 cups finely crushed herb-seasoned dry bread stuffing mix
• 1/2 cup grated parmesan cheese
• 2 teaspoons garlic powder
• 1/2 teaspoon ground black pepper
• 1 teaspoon italian seasoning
• 1/2 cup melted butter
• 3 eggs, beaten

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl combine spinach, stuffing mix, parmesan cheese, garlic powder, black pepper, italian seasoning, melted butter and eggs. shape into walnut-sized balls and place on a baking sheet.
• bake in preheated oven for 20 minutes, or until heated through and browned.