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Wednesday, April 13, 2016

toasted garlic bread

Ingredients

  • Servings: 10
  • 1 (1 pound) loaf italian bread
  • 5 tablespoons butter, softened
  • 2 teaspoons extra virgin olive oil
  • 3 cloves garlic, crushed
  • 1 teaspoon dried oregano
  • salt and pepper to taste
  • 1 cup shredded mozzarella cheese

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • preheat the broiler.
  • cut the bread into slices 1 to 2 inches thick.
  • in a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. spread the mixture evenly on the bread slices.
  • on a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. check frequently so they do not burn.
  • remove from broiler. top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. serve at once.

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