Macaroni And White Clam Sauce

Ingredients

• Servings: 8
• 1 (10 ounce) can whole baby clams
• 1 (6.5 ounce) can minced clams
• 1 1/4 cups white clam sauce
• 2 tablespoons butter
• 3 cloves garlic, chopped
• 1 (16 ounce) package macaroni
• 4 cups hot water

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• combine in a large saucepan: whole baby clams, minced clams, clam sauce, butter and garlic. bring to boil. add macaroni and hot water and return to boil. cook until macaroni is al dente.