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Sunday, April 10, 2016

Garlic Salmon

Ingredients

  • Servings: 4
  • 1 1/2 pounds salmon fillet
  • salt and pepper to taste
  • 3 cloves garlic, minced
  • 1 sprig fresh dill, chopped
  • 5 slices lemon
  • 5 sprigs fresh dill weed
  • 2 green onions, chopped

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 450 degrees f (230 degrees c). spray two large pieces of aluminum foil with cooking spray.
  • place salmon fillet on top of one piece of foil. sprinkle salmon with salt, pepper, garlic and chopped dill. arrange lemon slices on top of fillet and place a sprig of dill on top of each lemon slice. sprinkle fillet with chopped scallions.
  • cover salmon with second piece of foil and pinch together foil to tightly seal. place on a baking sheet or in a large baking dish.
  • bake in preheated oven for 20 to 25 minutes, until salmon flakes easily.

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