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Wednesday, December 23, 2015

Creamy Refried Black Beans

Ingredients

  • Servings: 6
  • 1 link chorizo sausage
  • 1 onion, quartered
  • 2 cloves garlic
  • 1/4 pound bacon, chopped
  • 1 pinch ground cumin, or to taste
  • salt and ground black pepper to taste
  • 2 (15.5 ounce) cans black beans, liquid reserved

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • pulse chorizo, onion, and garlic together in a food processor until well-chopped.
  • place bacon in a pot and cook over medium-high heat, turning occasionally, until bacon starts to render fat, 3 to 5 minutes. add ground chorizo mixture to bacon; cook and stir until onion softens and is translucent, about 5 minutes. drain excess fat from pot and season mixture with cumin, salt, and black pepper.
  • stir beans and reserved liquid into pot; cook, stirring occasionally, until beans are heated through and flavors combine, 10 to 20 minutes.

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