Artichoke Joe's

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 1/2 teaspoons olive oil
• 2 cloves garlic, pressed
• 1 teaspoon dried sage
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme
• 1/2 teaspoon cayenne pepper (optional)
• salt and ground black pepper to taste
• 16 ounces frozen artichoke hearts (such as trader joe's®), thawed and drained

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• heat butter and olive oil together in a skillet over medium heat; add garlic, sage, rosemary, thyme, cayenne pepper, salt, and pepper and stir. mix artichoke hearts into seasoned butter mixture; cover skillet and cook until tender, about 5 minutes.