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Tuesday, September 29, 2015

Holiday Green Beans

Ingredients

  • Servings: 6
  • 1/2 cup butter
  • 1 lemon, juiced
  • 2 teaspoons soy sauce
  • 2 cloves garlic, thinly sliced
  • 2 pounds fresh green beans
  • 1 (4 ounce) jar diced pimento peppers, drained
  • 3/4 cup chopped salted peanuts

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 12 hrs 20 mins

  • in a small saucepan over low heat melt butter with lemon juice and soy sauce. stir in garlic and cook for about 10 minutes. refrigerate overnight.
  • place green beans in a steamer over 1 inch of boiling water, and cover. cook until tender but still crisp, about 10 minutes. drain.
  • heat butter mixture and pour over beans. stir in pimentos and peanuts. toss and serve.

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