Pineapple Pizzas

Ingredients

• Servings: 8
• 1/2 pound ground italian sausage
• 1/2 teaspoon garlic salt
• 1/4 teaspoon dried oregano
• 1 cup crushed pineapple, drained
• 4 english muffins, split
• 1 (6 ounce) can tomato paste
• 1 (8 ounce) package shredded mozzarella cheese

Recipe

Preparation Time: 30 mins Cook Time: 15 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a medium baking sheet.
• place ground italian sausage in a large, deep skillet. cook over medium high heat until evenly brown. remove from heat.
• drain sausage, and mix in garlic salt, oregano and crushed pineapple.
• arrange english muffin halves in a single layer on the prepared baking sheet. spread with tomato paste. layer with the italian sausage mixture. top with mozzarella cheese.
• bake in the preheated oven 10 to 15 minutes, or until cheese is melted and lightly browned.