homemade baked beans
Ingredients
- Servings: 8
- 1/2 pound bacon
- 2 (14.5 ounce) cans great northern beans, rinsed and drained
- 1 cup water
- 3/4 cup packed brown sugar
- 2 small onions, chopped
- 3 tablespoons ketchup
- 3 tablespoons molasses
- 1 tablespoon vinegar
- 1 tablespoon mustard
- 1 teaspoon salt
- 1 teaspoon garlic powder
Recipe
Preparation Time: 15 mins
Cook Time: 55 mins
Ready Time: 1 hr 10 mins
- preheat oven to 350 degrees f (175 degrees c). grease a 2 1/2-quart baking dish.
- place bacon in a large skillet and cook over medium-high heat until crisp, about 10 minutes; drain and cool on paper towels. crumble bacon once cooled.
- mix bacon, beans, water, brown sugar, onions, ketchup, molasses, vinegar, mustard, salt, and garlic powder together in the prepared baking dish. cover dish with aluminum foil.
- bake in preheated oven until bubbling, 45 minutes.
No comments:
Post a Comment