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Sunday, February 28, 2016

grilled zucchini and squash

Ingredients

  • Servings: 6
  • 2 zucchini, halved lengthwise and cut in 1/4 inch slices
  • 1 summer squash, thinly sliced
  • 3/4 cup butter
  • 1 tablespoon salt
  • 2 tablespoons ground black pepper
  • 2 tablespoons garlic powder

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat grill for medium-high heat.
  • place the zucchini, and squash on a large sheet of aluminum foil, and dot with butter. season with salt, pepper, and garlic powder. seal vegetables in the foil.
  • place the foil pack on the preheated grill, and cook 20 minutes, until vegetables are tender.

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