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Saturday, November 28, 2015

Honey Citrus Turkey Brine

Ingredients

  • Servings: 20
  • 4 cups orange juice
  • 2 cups water
  • 4 (8 ounce) jars honey
  • 1 cup brown sugar
  • 1 lemon, sliced
  • 2 oranges, sliced
  • 3 tablespoons ground black pepper
  • 1 tablespoon red pepper flakes
  • 2 cloves garlic
  • 1 bay leaf
  • 2 (7 pound) bags of ice, or as needed

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • place orange juice, water, honey, brown sugar, lemon, oranges, black pepper, red pepper flakes, garlic, and bay leaf in a large pot; bring to a boil. cook and stir until sugar is dissolved, 10 minutes. remove from heat and gradually stir in ice to start chilling the brine.
  • pour brine into a large bucket; add more ice to finish cooling.

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