Best Green Beans

Ingredients

• Servings: 6
• 1/2 pound sliced bacon, diced
• 4 fresh mushrooms, sliced
• 1 clove garlic, diced
• 2 (15.5 ounce) cans french cut green beans
• 1 1/2 teaspoons soy sauce

Recipe

• place bacon into a large saucepan over medium heat. cook until browned, stirring occasionally. add the mushrooms and garlic, and reduce the heat to medium-low. let cook for a few minutes to soften the mushrooms. stir in the green beans and soy sauce, and heat through.