Jacques Pepin's Vinaigrette In A Jar

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 teaspoons chopped garlic
• 2 tablespoons dijon mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup wine vinegar (red or )
• 1 cup extra virgin olive oil

Recipe

• 1 combine all ingredients in a jar.
• 2 shake well before serving.
• 3 keeps refrigerated for up to 2 weeks.