My Harrowsmith Tomato Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 4 -6 tablespoons olive oil
• 13 ounces tomato paste
• 4 teaspoons dried basil (4 t fresh, chopped)
• 3 teaspoons dried oregano (3 t fresh, chopped)
• 1/4 cup dried parsley (1/2 c fresh, chopped)
• 1 bay leaf
• 4 garlic cloves, minced
• 2 (796 ml) cans diced tomatoes (6 c)
• salt and pepper
• 8 -12 sun-dried tomatoes, chopped

Recipe

• 1 heat oil, added paste and gently saute until carmalized.
• 2 add basil, oregano, parsley and garlic. heat until fragrant.
• 3 place tomatoes, salt, pepper, bay leaf and sun-dried tomatoes in crock pot. add herb mix and crock on low 4-8 hours.
• 4 or add the rest of the ingredients to the herb mix, bring to boil and simmer for 1 hour.