kohlrabi and squash skillet

Ingredients

• Servings: 4
• 4 slices smoked bacon
• 1/2 onion, diced
• 1 kohlrabi, thinly sliced
• 1/2 pound yellow crookneck squash, sliced
• 3 cloves garlic, crushed
• 1/2 teaspoon salt
• 1 teaspoon ground black pepper

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• cook bacon in a large skillet over medium-high heat, turning occasionally, until beginning to crisp and release bacon drippings.
• add onion and kohlrabi to skillet; cook and stir 5 minutes. add yellow squash, garlic, salt, and black pepper. cook until squash has released some liquid but is not soggy, about 10 minutes. serve immediately.