Marinated Olives And Feta
Total Time: 24 hrs
Preparation Time: 24 hrs
Ingredients
- Servings: 14
- 2 1/4 cups green olives, drained
- 2 1/4 cups black olives, drained
- 1 3/4 cups feta cheese, cut into large squares
- 4 garlic cloves, peeled and halved
- 1 tablespoon coriander seed, lightly crushed
- 2 fresh hot chili peppers, halved and seeded
- fresh rosemary sprig
- olive oil
Recipe
- 1 mix olives, cheese, garlic, coriander, chillies and rosemary in a bowl.
- 2 place mixture into a jar and top up with olive oil to cover.
- 3 refrigerate until serving; the longer it marinates, the better it gets.
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