Salsa

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 7
• 2 (14 1/2 ounce) cans stewed tomatoes
• 1/2 onion, finely diced
• 1 teaspoon minced garlic
• 1/2 lime, juiced
• 1 teaspoon salt
• 1/4 cup canned sliced green chiles, or to taste
• 3 tablespoons chopped fresh cilantro

Recipe

• 1 combine the tomatoes, onion, garlic, lime juice, salt, jalapenos and cilantro in a blender or food processor.
• 2 blend on low to desired smoothness.