Remoulade Sauce

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 1 cup mayonnaise
• 1 tablespoon yellow mustard
• 1 tablespoon creole mustard
• 1 tablespoon horseradish
• 1/4 cup green onion, chopped super fine
• 1/4 cup celery, chopped supper fine
• 2 garlic cloves, minced
• 1/4 teaspoon cayenne pepper (optional)
• 1 tablespoon cajun seasoning (i prefer cajun's choice)
• 1 teaspoon paprika
• salt and pepper
• 3 dashes tabasco sauce (to taste)

Recipe

• 1 mix all ingredients well and store in refrigerator overnight.