My Friend, Tony's Best Pesto

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 cups fresh basil leaves
• 2 large garlic cloves, peeled
• 1/2 cup parmesan cheese
• 2 tablespoons grated romano cheese
• 1/4 cup pine nuts
• 1/2 cup olive oil
• salt & pepper

Recipe

• 1 combine basil, garlic, cheeses and nuts in a blender. process to mix well. on low speed, slowly add olive oil. season to taste with salt and pepper.
• 2 process to desired consistency then let stand 5 minutes at room temperature before serving.